Creamy Italian Chicken

I made this today!  It was really good...and it was probably one of the easiest things I have ever made....

Here is a picture (it tastes better than the picture looked). I served it over rice.

Last night I placed 4 chicken breast in a bag along with 1- 8oz creme cheese (softened), 1 can creme of chicken, 1 dry packet of Italian season.  I put it in the crock pot and cooked on low for 4-6 hours.  My four and five year old gave it a thumbs up!